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Professionalism in the Food Industry

SAAFoST is the Association for Food Scientists, Technologists and other Professionals serving the food and allied industries in South Africa. The organisation provides its members with valuable networking and knowledge-sharing events and publications. SAAFoST promotes education and professionalism as well as an appropriate legislative structure in the industry.

International Congress of Meat Science and Technology


Six Steps to Sensory Evaluation  18 - 19 March 2008 - Pretoria

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Last modified 2008-04-16 11:07 AM
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