SAAFoST Salt Reduction Workshop

Invitation

You are invited to participate in an industry workshop, supported by the CGCSA and the S A Chamber of Baking,
on

The reduction of salt in bread

Date

Wednesday, 29 August 2012

Venue

Golden Pipit Conference Centre
241 End Street
CENTURION

Time

Registration: 08:30
Workshop: 09:00 - 15:00

RSVP

RSVP isobel@sacb.co.za by 27 August 2012 for catering purposes only.

Programme

It is an open agenda and anyone is welcome to do a presentation. Kindly notify Isobel of such intent by Monday, 27 August 2012.