Product Development from concept to launch - An introduction

Training course to be offered by Cape Peninsula University of Technology (CPUT) (Department of Food Technology) in partnership with Campden BRI

(We have to limit the number of delegates to 25 to ensure individual attention
during the practicals)

Date

24 - 26 May 2011

Venue

Room 2, Food Technology Building, Bellville Campus of CPUT
(Directions available on request)

Cost

R8 500 (excl. VAT)

Contacts

Cindy Hunlun (hunlunc@cput.ac.za); Jessy Van Wyk (vanwykj@cput.ac.za and 0822006876)