1 – 4 September 2019
Birchwood Hotel & Conference Centre, Johannesburg
Congress theme
Food Science & Technology for the 21st Century
More information
- Conference booklet
- Scientific programme at a glance
- Scientific main programme
- Poster programme
- Product theatre programme
- Exhibitors
- Sponsors
- Sponsorship & Exhibition prospectus
- Photo gallery
Committee
This needs to be updated. This is the 2017 committee.
- Congress Chairperson – Rosie Maguire
- Branch Chairperson / Scientific Programme – Gunnar Sigge
- Scientific Programme – Christine van den Heede
- Budget and Finance – Jenny Ricketts
- Sponsorship – Paul Vet
- Exhibition – Jacques van den Berg
- Exhibition and Sponsorship – Jessica Kemp
- Social Events – Grant Momple
- Social Events – Claire Pauck
- Social Events – Melanie Naidoo
- Social Events – Petri Horn
- Media and Communications – Tricia Fitchet
